How to make Thenkuzhal murukku ? தேங்குழல் முறுக்கு

How to make crispy, tasty Thenkuzhal Murukku (தேங்குழல் முறுக்கு) right from making the flour? In this video we show you first how to make Thenkuzhal flour (mavu)- we have suggested three methods and you can use any one of them as per your convenience. Once the flour is ready then we show you how to make crispy and tasty Thenkuzhal that both adults and children will enjoy.

Ingredients

Thenkuzhal maavu 1 cup
Butter 1 ½ tbsp
Cumin seeds 1/2 tsp
Hing 1/4 tsp
Oil
Salt
Preparation time 05 min
Cooking time 25 min
Makes 12 nos.(medium size)

Video Procedure