panchamrutham

PANCHAMRUTHAM

Panchamrutham is a sweet dish prepared for festivals. it is general made and used as offering/ abhishekam to gods in Hindu temples.
In this video, three types of panchamrutham is covered- Traditional panchamrutham offered in temples, Pazhani panchamrutham that is offered in Murugan temple and special panchamrutham that is made at home with extra additives to suit individuals taste preferences

Ingredients

Traditional Panchamrutham
Fresh milk ¼ cup
Curd 2 tbsp
Honey 1 tbsp
Sugar 1 tbsp
Ghee 1 tsp
Banana 1 no.(sliced)
Preparation time 3 minutes
Pazhani panchamrutham
Ripe banana 3 nos.
Dates (Cut) 1/4 cup
Jaggery 1/4 cup
Honey 2 tbsp
Ghee 1 tsp
Raisins 1 tbsp
Diamond Kalkandu 1 tbsp
Cardamom 1/4 tsp
Preparation time 5 minutes
Special panchamrutham
Ripe banana 4 nos.
Dates (Cut) 1/3 cup
Jaggery 1/3 cup
Honey 3 tbsp
Ghee 1 tbsp
Raisins 1 tbsp Diamond Kalkandu 1 tbsp Cardamom 1/4 tsp
Preparation time 08 min
Cooking time 10 min

Video Procedure