Aval (Avalakki / Poha / Flattened rice) Payasam is a sweet dish and a festival recipe. It is very easy to prepare.
Ingredients
| Aval /Avalakki/Poha (Flattened rice) | ¼ cup |
| Jaggery | ¼ cup heaped |
| Milk | 2 cup |
| Cardamom powder | ½ tsp |
| Saffron | 10 strands |
| Cashew nuts | 1 tbsp |
| Raisins | 1 tbsp |
| Ghee | 1 tbsp |
| Preparation time | 10 min |
| Cooking time | 20 min |
| Makes | 15 nos. |